Kentmaster Equipment Helps the Development of Plateau Yaks

Yak is a cold-tolerant animal unique to the Qinghai-Tibet Plateau. It is a semi-wild animal. It grazes naturally and lives by water and grass. It can only reach adulthood for four years. It is the only edible among the world's three largest non-polluting organisms.
Kentmaster Qinghai customer is a focus on yak breeding, segmentation and processing enterprises. This year's new high-quality high-end yak products. They realized that yak products to expand sales, but also need to work on processing and packaging.

Kentmaster has delivered the Dutch Henkel imported vacuum packaging machines and heat shrink machines, body-fitted vacuum packaging machines and other equipment. Kentmaster will continue to work with customers to provide more solutions that help them build their advantage. Kentmaster will also continue to create more value for Chinese customers.

  • Small body-fitting machine, one machine with multiple functions, can pack a variety of products, body-fitting packaging 360-degree display products.
  • Kentmaster vacuum packaging machine has high packaging efficiency, double sealing lines reduce air leakage rate and return rate, and reduce overall packaging waste.
  • Finland's high-speed bone sawing machine has high efficiency and less meat loss, creating higher value for customers.


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We have been supplying high-quality butchering equipment to the global meat industry for more than 70 years. Mr. Ralph Karubian, Executive Director of Kentmaster Corporation, has led and managed Kentmaster Corporation for more than 40 years. The company's main equipment is manufactured in Monrovia, Los Angeles. Our overseas branches are in Australia, New Zealand, Brazil, England, South Africa, Argentina and Beijing and Bengbu, China. We have also established a system of agents and distributors worldwide. Our branch in Omaha, Nebraska can customize visceral by-product processing equipment and head-removing equipment according to customer requirements, including pork belly product cleaning and automatic intestinal cutting. We also manufacture vacuum carcass cleaning systems and vacuum systems for removing fat and spinal cord: vacuum cleaning systems can improve cross-contamination of carcasses when equipped with steam or hot water; vacuum sterilization technology is used to remove cross-contamination caused by excreta and reduce the total number of carcass bacteria An important way of application.

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